There is a nation wide shortage of red capsicum, but it will probably only last a week or two.
Red capsicum are a green capsicum kept on the vine a little longer (until they turn red).
So for this reason, the massive price spike that occurred last week, should be over by the end of next week (hopefully).
I’ve taken home apricots, peaches and nectarines and let them ripen for a couple of days… their flavours are excellent, well worth a couple of days wait. For those that like to eat their stone fruit hard, you’ll be able to eat them right out of the Micky Booth box (after washing them).
Have a great week!
Cheers,
Michael