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Micky Booth Fruit and Vegetable Home Delivery Melbourne

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D’Anjou Pears can be eaten whole, in a salad or poached

August 13, 2017

Red D’Anjou pears will be available for the next month or so. They can be eaten whole, or sliced up and placed in a salad. They hold their texture and flavour when cooked, so they are an ideal pear to poach. They are plenty of recipes online for poached pears.

Have a great week!

Cheers, Michael

 

 

 

 

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