Australian garlic is very late this year. Usually the grower that I purchase it from has it available in December, but this season, it’s nearly three months late!
Nashi pears are also back on, they are usually available from now, until the end of October.
William pears (the quick ripening variety) will soon be replaced by Packham pears (which at the start of the season take forever to ripen). Will let you know when the change happens.
Have a good week!